Baked Apple Spice Doughnuts with Cinnamon Glaze, Sufganiyot with Dulce de Leche Whipped Cream Filling and Chocolate Drizzle. © Garden Betty 2010-2020. When you have good ingredients, you don’t need much to adorn them. Use a deep-frying thermometer for best results. 2 tablespoons butter, melted 1 teaspoon vanilla extract Browse Wilton's wide collection of great donut recipes featuring ingredients and online instructions for baking homemade donuts from scratch! Garden Betty is where I write about modern homesteading, farm-to-table cooking, and outdoor adventuring — all that encompass a life well-lived outdoors. Add the cinnamon-sugar to a plastic or paper bag, and shake one or two doughnuts at a time in the mixture until coated. Trust me.). Cut with floured doughnut cutter. Meanwhile, combine the sugar and spice in small resealable bag. These applesauce donut muffins are baked in a mini muffin tin and then dunked in butter and rolled in cinnamon and sugar. While donuts are baking, make glaze: whisk together powdered sugar, vanilla extract, coconut milk, and cinnamon until combined. Simmer uncovered until the apple is softened and starting to break down, about 10 to 15 minutes, stirring occasionally. Preheat the oven to 350°F. 1 cup of whole wheat pastry flour 3/4 teaspoon of baking soda 1 teaspoon of ground cinnamon 1/4 teaspoon of ground allspice 1/4 teaspoon of ground ginger 1/8 teaspoon of ground nutmeg 1/4 teaspoon of kosher salt 1/2 cup apple cider, For the Batter Beat on medium speed 2 minutes, scraping bowl occasionally. 2 teaspoons baking powder In another bowl, whisk together the buttermilk, butter, vanilla, and egg. Baked doughnuts are so simple and full of flavor, plus light and tender with the use of canola oil. 1 large egg, For the Topping 1 large apple, cored and coarsely chopped Maybe the heat is to blame. Pour the wet into the dry ingredients and stir with a wooden spoon to combine. All Rights Reserved. Bake for … Once cooled, drizzle glaze on each donut; top with apple granola. 1/2 cup buttermilk Measure out 1/2 cup of applesauce and set aside to cool while you prepare the remaining ingredients. Remove the pan from the oven and let cool completely. Baked Applesauce Donuts. Your family will love these cinnamon-applesauce wonders! 1/2 cup sugar To make the topping, combine the sugar and cinnamon in a shallow dish. Bake 8 to 10 minutes or until the top of a donut springs back when touched lightly. Whisk together egg, milk, applesauce, sugar, and vanilla. Run a butter knife or small spatula around the rim of the donuts and turn out onto cooling rack. Sophie Bidet Gallagher liked this on Facebook. Make them gluten free!). I say yes. 6. Do not overcrowd pan or oil … I say yes. Bake for 8–10 minutes, or until the donuts spring back when lightly pressed. Instructions. Garden Betty independently selects products to feature on this site. Pour batter in ¼-cup scoops into donut pan. Heat oil (2 to 3 inches) in deep fryer or 3-quart saucepan to 375°F https://tastykitchen.com/recipes/desserts/apple-pie-baked-doughnuts To prepare the applesauce, combine the apple and apple cider in a small saucepan over medium heat. @GrowingJess, What are you going to make for breakfast today? I really wanted to make some autumnally appropriate baked goods, but it’s still a million degrees here and the last few weeks the internet has been overloaded by pumpkin. You can use store-bought applesauce for this recipe, but homemade (especially when it’s this easy) will make it taste that much better. The donuts are freshest when made and eaten the same day, but I don’t think you’ll have a problem with that. There are no social login steps defined in Sitecore for this flow! large bowl combine flour, baking powder, the 1 tablespoon cinnamon, the salt, and baking soda. Posted on October 19, 2012 by Clare Cooks! In another large bowl whisk together eggs and egg yolk. Homemade baked apple donuts coated with a sweet and crunchy cinnamon sugar topping. If you don't have doughnut pans, you can bake these in a standard muffin tin; they just won't be doughnuts. Randall S. Winkler liked this on Facebook. Simmer uncovered until the apple is softened and starting to break down, about 10 to 15 minutes, stirring occasionally. Baked Applesauce Molasses Donuts adapted from Rise and Shine. Beets, How to make the dough, you know you want some of the rim of the of... Cups sifted all-purpose flour 2 teaspoons baking powder, cinnamon, salt and baking soda homesteading!, milk, and wipe off any … Preheat the oven, Feijoa 3 baked applesauce doughnuts. Oven to 350°F Betty Crocker™ No-Bake Cookie dough Bites, Betty Crocker™ dessert Decorating & Specialty.... Pickled Beets, How to make the dough on well-floured cloth-covered surface ; gently roll in flour to.. Dessert if you top with apple granola donuts … Dissolve yeast in warm in... 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2020 baked applesauce doughnuts